List Of Pumpkin Arbi Curry With Seafood Assamese Style For You
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pumpkin Arbi curry with seafood Assamese style. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Arbi curry with seafood Assamese style is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Pumpkin Arbi curry with seafood Assamese style is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Pumpkin Arbi curry with seafood Assamese style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Arbi curry with seafood Assamese style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pumpkin Arbi curry with seafood Assamese style is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Pumpkin Arbi curry with seafood Assamese style estimated approx 30 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Pumpkin Arbi curry with seafood Assamese style using 11 ingredients and 3 steps. Here is how you cook that.
#GA4 #week11.... That's authentic and traditional dish from Northeast zone of India. Here's used lil bit oil but lil bit spicy
Ingredients and spices that need to be Prepare to make Pumpkin Arbi curry with seafood Assamese style:
- 1 1/2 cup pumpkin
- 1 cup Arbi/taro root
- 1 cup bringal
- 1 tbsp small prawns
- 2 small dry fish
- 4-5 green chilli splits
- 4-5 garlic cloves (chopped)
- 1 tsp turmeric powder
- 1/2 tsp red chilli powder
- 11/3 tsp salt
- 2 tsp White oil
Instructions to make to make Pumpkin Arbi curry with seafood Assamese style
- At first washed those fish pieces. Heat a pan with oil....added garlic & prawns. Stir for few seconds. Then added powder spices & dry fish.
- Now added vegetables, greenchilli splits and salt. Stirred it for 2-3 minutes. Covered it with a lid for 10-15 minutes.
- Stirred it sometimes.....when oil came out from thz curry then it will be ready. You can served it with hot rice.
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So that's going to wrap it up for this exceptional food Recipe of Quick Pumpkin Arbi curry with seafood Assamese style. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!