6+ Egg Biryani For You
Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, Egg Biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Egg Biryani is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Egg Biryani is something which I've loved my whole life.
Many things affect the quality of taste from Egg Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg Biryani is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg Biryani estimated approx 1 hour.
To get started with this particular recipe, we have to first prepare a few components. You can have Egg Biryani using 20 ingredients and 5 steps. Here is how you cook it.
#GA4 #week16 #Biryani Egg biryani is the perfect combination of egg and rice lover. Easy to cook and tastes delicious.
Ingredients and spices that need to be Prepare to make Egg Biryani:
- 1 cup basmati rice
- 2 large onion, chopped
- 6-7 garlic
- 1 tbsp minced ginger
- 1 medium onion fried
- 2 green chillies, chopped
- 1 tomato, chopped
- 4 boiled eggs
- to taste Salt
- 1 tbsp coriander powder
- 1 tbsp kashmiri red chilli powder
- 1 tbsp egg masala
- 1 tbsp Mint leaves
- 3 tbsp coriander powder
- 1 tbsp gram masala powder
- 2 tbsp oil
- 1 dried bay leaves
- 2 cloves
- 1 cinnamon stick
- 2-3 black pepper
Instructions to make to make Egg Biryani
- Heat 2 tbsp oil over medium heat add bay leaf, cloves, cinnamon stick, black pepper and fry for few minutes. Add ginger-garlic paste and onion. Cook onion until it turns pink.
- Stir in green chillies, tomatoes, coriander powder, red chilli powder, curd, coriander leaves, mint leaves, biryani masala powder, garam masala saute for 2-3 minutes. Seasons with salt.
- Add boiled eggs and 1 glass of water and cook until water boils. Now add rice and fried onion.
- Cover with a tight lid. Place the pan over low flame and let it cook for 15 minutes.
- Transfer egg biryani in serving dish.
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So that's going to wrap this up for this special food Easiest Way to Prepare Favorite Egg Biryani. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!