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Recipe of Homemade Chorba au poulet #cuisineorientale

Simple Way to Prepare Favorite Chorba au poulet #cuisineorientale
Recipe of Ultimate Chorba au poulet #cuisineorientale

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Favorite Chorba au poulet #cuisineorientale. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chorba au poulet #cuisineorientale, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorba au poulet #cuisineorientale delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chorba au poulet #cuisineorientale is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chorba au poulet #cuisineorientale estimated approx 1h.

To get started with this particular recipe, we must first prepare a few components. You can have Chorba au poulet #cuisineorientale using 16 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chorba au poulet #cuisineorientale:

  1. 2 courgettes
  2. 3 carottes
  3. 1 oignon
  4. Coulis de tomate maison
  5. 1 cuillère à soupe concentré de tomate
  6. 2 pommes de terre
  7. 1 poignée de petis pois
  8. 1 pincée de canelle
  9. 1 cuillère café de ras el hanout
  10. 1 cuillère à café paprika
  11. 1 cuillère a café de coriandre moulu
  12. 1 demi branche de celeri
  13. De la coriandre fraiche
  14. 100 g pois chiche
  15. 80 g vermicelle ou boulgour
  16. 3 filets de blanc de poulet

Instructions to make to make Chorba au poulet #cuisineorientale

  1. Faire suer l'oignon dans de l'huile d'olive
  2. Rajouter le poulet coupé en morceaux, préalablement salé et poivré. Colorer la viande.
  3. Rajouter les légumes coupés en dés. Cuire 5 minutes. Ajouter la tomate, ainsi qu'un 1 litre et demi, voir 2 d'eau.
  4. Les légumes doivent être légèrement croquants. Quelques minutes rajouter les pates et les pois chiches égouttés.
  5. Mettre de la coriandre fraiche

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So that's going to wrap this up for this special food Steps to Prepare Favorite Chorba au poulet #cuisineorientale. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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